PORTO CERVO FOOD FESTIVAL – PORTO CERVO – 15 TO 16 SEPTEMBER

The Costa Smeralda is home to the fourth edition of Porto Cervo Food Festival: a special occasion to enjoy, through the kitchen of the chefs, the best of Sardinian and national delicacies.

The event is organized by the four hotels managed by Starwood Hotels & Resorts – Cala di Volpe, Romazzino Pitrizza and deer.
For exhibitors the opportunity to present their products in an international showcase, which come into contact with purchasing managers, departments, f & b and the chefs of the most prestigious hotels of the Costa Smeralda and the island. But also the opportunity to present their excellence to an audience of experts, journalists and amateur gourmet.
The tasting will be accompanied by numerous side events: workshops, exhibitions of handicrafts, live show cooking, pastry classes, book presentations.