APERIDINNER & PREDISCO FRONTEMARE – SATURDAY AUGUST 18
On Saturday the FRONTEMARE, proposes a new PRE * DISCO The theme for the tasting menu for the evening is the "FISH PARTY", you will be pampered in a 'Dolce Vita-style atmosphere of the many delights of the sea, and the musical selections of DJ sets E. Cicotto. The cost of the menu shown below is $ 25.00 per person: The menu "FISH PARTY" includes: Corner Appetizers The fried tempura vegetables The fried cala ...
Read more ›