SUNDAY BRUNCH – OFFICINE DI HERMES – CAGLIARI – SUNDAY NOVEMBER 18

Sunday Brunch

with a tasting of food and wine suggestions with the usual passion Enza Leone:

“top menu”

Spaghetti Amalfitani

Rigatoni breadcrumbs and anchovies

Mushrooms and saffron timbale gongorzola D.O.P

“second menu”

Quiche Lorraine with vegetables

Sicilian arancini with vegetables grill

Gefilte fish with potatoes

€ 12.00

“Choice of two courses”

“You must make a reservation”

“covered, table service and water included”

Wide choice of homemade desserts

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workshops Hermes

lounge bar, restaurant & fast

Via de Magistris 5-09123 CA – info 334 686 9037 to 331867 9047

mail: leofficinedihermes@gmail.com