UNDER THE STARS WITH GUSTO – S’APPOSENTU – SIDDI – SATURDAY JULY 14

Second round of the Garden of S’Apposentu with the delights of the music of Roberto Petza and Four More.

Menu of the evening:

- Morbidose capocollo with onion petals slightly bittersweet ciders
– Crispy fried fish
– Pork marinated in sesame
– Lacquered pork ribs with honey and wine sauce
– Rabbit terrine with stewed apricots and honey vinaigrette
– Our brawn simply served on bread
– Isili with natalis of sausage gravy, tomatoes from our garden and lemon scent
– The suppas my way
– The salads from our garden with extra virgin olive oil
– Sirloin steak cooked pink with fruit sauce
– Our selection of cheese with fruit compote
– The selection of fruit
– Fruit and vegetable salad with ice cream to burnt wheat
– Chocolate cake with cream with peaches
– Water, soft drinks and various non-alcoholic cocktails, wine tasting.

For info and reservations: 070/9341045 or email: info@sapposentu.it

On booking the shuttle bus from Cagliari (10 € a / r).